
Menu
APPETIZERS
$16
NACHOS (GF)
Corn tortilla chips topped with jalapeños, black olives, shredded lettuce, tomatoes, green onion, Monterey Jack cheese ~ with sour cream, salsa, and guacamole
$16
$19
MUSSELS (GF)
With chorizo in a white wine, lemon, and garlic butter sauce with garlic breadstick
$19
$15
BONELESS BUFFALO
Freshly breaded and fried ~ tossed in buffalo sauce
$15
$15
ONION RINGS
Piled to the sky - this is a must share!
$15
$18
BANG BANG SHRIMP
Crispy fried tossed in creamy sweet chili, sriracha sauce
$18
$12
BAKED STUFFED QUAHOG
Our homemade specialty
$12
$12
CLANCY'S WINGS
Fried; bone-in wings with honey BBQ aioli
$12
$19
FRIED CALAMARI
Lightly battered with fried banana peppers ~ served with a side of marinara sauce
$19
$15
JUMBO WARM PRETZEL
Served with warm beer cheese and honey mustard
$15
$15
BUFFALO CAULIFLOWER
Fried cauliflower tossed in buffalo sauce ~ drizzled with blue cheese dressing
$15
$15
POTATO SKINS (GF)
Topped with bacon and Monterey Jack cheese ~ sour cream
$15
$12
PARMESAN BRUSSEL SPROUTS (GF)
Maple roasted, tossed with garlic, parmesan cheese, bacon bits with sweet chili maple dipping sauce
$12
RAW BAR
$15
SHRIMP COCKTAIL (GF)*
4 jumbo shrimp with traditional cocktail sauce
$15
$19
OYSTERS ON THE 1/2 SHELL (GF)
6 local oysters with traditional cocktail sauce
$19
GF = Can be made Gluten-Free - Please inform your server
**Consuming raw or undercooked food of animal origin such as meats, eggs, or shellfish may increase your risk of foodborne illness ~ especially if you have existing medical conditions**
SALADS
$9
TAVERN SALAD (GF)
Iceberg, romaine, and radicchio with tomato, cucumber, grated carrots, and red onion
$9
$11
CAESAR SALAD (GF)
Romaine, garlic butter croutons, Caesar dressing, and parmesan cheese
$11
$28
CLANCY'S COBB SALAD (GF)
Iceberg, romaine and radicchio with tomato, cucumber, grated carrot, red onion, one jumbo shrimp, lobster meat, grilled chicken, crispy bacon, hard-boiled egg, and crumbled blue cheese
$28
$20
ARUGULA SALAD (GF)
Beets, goat cheese, candied pecans, balsamic white lemon vinaigrette
$20
SALAD TOPPERS
$9
BONELESS BUFFALO WINGS
$9
$27
LOBSTER MEAT 4OZ (GF)
$27
$9
GRILLED CHICKEN BREAST (GF)
$9
$15
GRILLED SALMON (GF)
$15
each $3.75
JUMBO SHRIMP (GF)
Grilled or Chilled
each $3.75
$9
BLACKENED CHICKEN (GF)
$9
$16
TOP STEAK TIPS (GF)
$16
$10
TOP VEGAN BURGER (GF)
$10
SOUPS
Cup $8 Bowl $10
GLUTEN-FREE CLAM CHOWDER
Cup $8 Bowl $10
Cup $8 Bowl $10
CLAM CHOWDER
Cup $8 Bowl $10
$11
FRENCH ONION SOUP(GF)
House-made topped with crouton with Swiss and cheddar cheese
$11
Cup. $9. Bowl $11
BEEF AND BEAN CHILI (GF)
Served with tortilla chips
Cup. $9. Bowl $11
BURGERS & SANDWICHES
All sandwiches and burgers served with fries
$2
Upgrade to sweet potato fries for an additional
$2
$6
Substitute a small tavern salad in place of starch
$6
$19
CLANCY'S BURGER (GF)*
Topped with lettuce, tomato, onion, and pickle
$19
MKT PRICE
HALF POUND LOBSTER ROLL (GF)
Served hot or cold on a grilled brioche roll ~ with fries
MKT PRICE
$19
GRILLED REUBEN (GF)
Fresh corned beef or turkey, sauerkraut, Russian dressing, and Swiss cheese on marble rye
$19
$19
TURKEY CLUB (GF)
Double-decker with lettuce, tomato and bacon, on your choice of bread
$19
$20
FRIED FISH SANDWICH
Fried cod topped with Swiss cheese ~ with coleslaw
$20
$18
PASTRAMI SANDWICH
Caramelized onions, Swiss cheese on grilled brioche bun
$18
CLANCY'S SPECIALTIES
$28
ASIAN STIR FRY
Scallops, shrimp, chicken tenderloins, and stir fry vegetables in a spicy Thai peanut sauce ~ over rice
$28
$32
GRILLED SALMON (GF)
Creamy parmesan risotto, asparagus, honey bourbon BBQ sauce and pineapple pico de gallo
$32
$28
HALF-ROASTED CHICKEN (GF)
Mashed potato, asparagus, and pan jus
$28
$20
FISH TACOS (GF)
Cod, lightly breaded and fried, iceberg lettuce, Monterey jack cheese, salsa, sriracha aioli ~ with fries
$20
$30
STEAK TIPS (GF)
Marinated ~ with fresh vegetable and choice of starch
$30
$35
BAKED SCALLOPS (GF)
White wine and butter with fresh vegetable and choice of starch
$35
$30
BAKED COD (GF)
Ritz cracker crumbs, mashed potato, fresh vegetable ~ lemon butter beurre blanc
$30
GF = Can be made Gluten-Free - Please inform your server
All classics served with fries and coleslaw
CAPE CLASSICS
$26
FISH AND CHIPS
Fillets lightly breaded
$26
$27
GUINNESS BATTERED FISH AND CHIPS
A crispy fried cod
$27
$37
FISHERMAN PLATTER
Fried cod, shrimp, scallops, whole bellied clams
$37
$35
FRIED SCALLOPS
$35
$28
FRIED SHRIMP
$28
$38
FRIED CLAMS
Whole Bellied
$38
GF = Can be made Gluten-Free - Please inform your server
PASTA DISHES
$30
SHRIMP SCAMPI (GF)
Five shrimp sauteed with shallots, garlic, white wine and butter tossed with linguine and roasted tomato ~ topped with parmesan cheese
$30
$25
CHICKEN KARI-ANNE (GF)
Tenderloins sautéed with broccoli, penne pasta, white wine, garlic ~ topped with Romano cheese
$25
$31
SEAFOOD ALFREDO (GF)
Fettuccine tossed with shrimp, scallops, fish and lobster meat in a creamy alfredo sauce
$31
$22
MAC AND CHEESE (GF)
Penne blended with four cheese sauce topped with Ritz cracker crumbs
$22
GF = Can be made Gluten-Free - Please inform your server
VEGETARIAN
$23
CREAMY PARMESAN RISOTTO (GF)
Topped with tomato, mozzarella, fresh basil salad ~ drizzled with fig balsamic and basil oil
$23
$23
BUTTERNUT RAVIOLI
Mushroom, tomato, roasted butternut squash, broccoli, buttenut filled ravioli, fresh sage, tossed in white wine, garlic butter sauce
$23
$25
QUINOA BURGER (GF)
Quinoa burger on brioche bun, lettuce, tomato, onion, pickle, avocado and chipotle aioli ~ with fries
$25
GF = CAN BE MADE GLUTEN FREE - Please inform your server of any allergies
SIDES
$6
RICE
$6
$7
FRENCH FRIES
$7
$7
FRESH VEGETABLES
$7
$5
COLESLAW
$5
$6
MASHED POTATO
$6
$8
PARMESAN RISOTTO
$8
$8
ASPARAGUS
$8
$8
SWEET POTATO FRIES
$8
$6
BAKED POTATO (AFTER 4PM)
$6
DESSERT
$10
ICE CREAM SUNDAE
Hot fudge, choice of ice cream, whipped cream
$10
$10
KEY LIME PIE
$10
$10
SALTED CARAMEL CHEESECAKE
$10
$11
BROWNIE SUNDAE (GF)
Brownies, hot fudge, your choice of ice cream and whipped cream
$11
$10
CAPE COD MUDPIE
Coffee ice cream, oreo crumb crust, hot fudge, whipped cream
$10
$10
ITALIAN LEMON CREAM CAKE
with mascarpone cheese and real whipped cream
$10
$10
PROFITEROLES
Three small cream puffs served with choice of ice cream on bed of hot fudge
$10
$11
BANANA MANIFESTO CAKE
Topped with coconut cream, chocolate syrup and fresh strawberry
$11
For Children 10 and under, please
KIDS
$9
MAC & CHEESE
$9
$11
FRIED CHICKEN FINGERS
$11
$12
FISH & CHIPS
$12
$9
PASTA
marinara or butter
$9
$15
6OZ GRILLED SALMON
$15
$12
CHEESE PIZZA
$12
$12
2 CHEESEBURGER SLIDERS
$12
$12
GRILLED CHICKEN BREAST
$12
Served 12PM ~ 3:30PM
LUNCH SPECIALS
$20
SCALLOP ROLL
Fried golden brown on grilled brioche roll with lemon sriracha aioli ~ with fries
$20
$25
SPINACH SALAD
Baby spinach, apple, dried cranberries, garbanzo beans, candied pecans, feta cheese and two grilled shrimp ~ honey,cranberry apple vinaigrette
$25
$28
LOBSTER BLTA
Lobster salad, lettuce, tomato, bacon and avocado with mayo on choice of bread ~ with fries
$28
$19
CHIPOTLE CHICKEN SANDWICH
Breaded crispy chicken, American cheese, lettuce, tomato and chipotle mayo on grilled brioche bun ~ with fries
$19
$18
SANDWICH OF THE DAY
Shaved prime rib with sautéed onions, mushrooms, and bell peppers with Monterey Jack and cheddar cheese on a brioche bun topped with onion rings ~ with fries
$18
$19
WRAP OF THE DAY
Smoked turkey, lettuce, tomato and bacon wrapped in flour tortilla with cranberry mayo spread ~ with fries
$19
$22
TUNA SPECIAL
Blackened medium rare with seaweed salad, steamed jasmine rice, avocado, pickled ginger ~ drizzled with sweet soy and wasabi cucumber dressing
$22
SERVED 4PM TILL CLOSE
DINNER SPECIALS
$25
CHICKEN PICCATA
Tenderloins, sautéed with shallots, capers, white wine, garlic butter sauce, tossed with linguine ~ topped with Romano cheese
$25
$42
HALIBUT SPECIAL
Blackened; on spaghetti squash, tomato sauce with marscapone, fresh basil and asiago stuffed gnocchi
$42
$26
POT ROAST
Seared and simmered until fork tender, served with sautéed onion, celery and carrot, mashed potato and rosemary burgundy pan sauce
$26
$35
MIXED GRILL
A grilled medley of chicken breast, Italian sausage, steak tips and shrimp with mashed potato, fresh vegetable medley and garlic butter Demi
$35
$39
NY SIRLOIN
NE steak seasoning, grilled to your liking, mashed potato, asparagus ~ mushroom Demi
$39
$27
SHEPARD'S PIE
Beef short rib, braised for hours, in red wine mirepoix and fresh herbs, topped with mashed potato and parmesan cheese and baked to perfection
$27
$40
SWORDFISH SPECIAL
Lemon pepper dusted and grilled, topped with lobster claw meat, hollandaise sauce on creamy parmesan risotto and asparagus
$40
$42
ACORN SQUASH AND SCALLOPS
Roasted with cinnamon, butter and sugar, stuffed with creamy parmesan risotto, scallops wrapped in bacon ~ drizzled with maple balsamic vinaigrette
$42
$34
ROAST PRIME RIB
Served Friday and Saturday only
$34
Prepared blackened, grilled, pan seared or baked with choice of starch and fresh vegetable
FRESH LIST
$37
SWORDFISH
$37
$39
HALIBUT
$39